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Delicious Dishes!

Aracnoenthusiast

Well-Known Member
3 Year Member
Messages
616
Location
Nebraska
Hollow out the onions, fill with a mixture of Italian sausage, mushrooms, bell peppers, jalapeno, and squash. Fill the onion fully. Then wrap with bacon. I smoked them on my pellet grill for 45 minutes on high smoke, then finished then at 300degrees until the meat hit 165. Then topped with cheese.

As an appetizer i took some of the extra onion and wrapped them with bacon (think onion rings) they were pretty good too
 

Casey K.

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1,000+ Post Club
3 Year Member
Tarantula Club Member
Messages
4,925
Hollow out the onions, fill with a mixture of Italian sausage, mushrooms, bell peppers, jalapeno, and squash. Fill the onion fully. Then wrap with bacon. I smoked them on my pellet grill for 45 minutes on high smoke, then finished then at 300degrees until the meat hit 165. Then topped with cheese.

As an appetizer i took some of the extra onion and wrapped them with bacon (think onion rings) they were pretty good too

Thank you! I'm gonna try this! :)
 

Aracnoenthusiast

Well-Known Member
3 Year Member
Messages
616
Location
Nebraska
Reviving the thread, mango/ginger cheese cake
20240713_165554.jpg
 
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